HS Codes - 03: Fish and crustaceans, molluscs and other aquatic invertebrates:

0301
Live fish:
0301.A
Ornamental fish:
0301.11
Freshwater
0301.19
Other
0301.B
Other live fish:
0301.91
Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster)
0301.92
Eels (Anguilla spp.)
0301.93
Carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.)
0301.94
Atlantic and Pacific bluefin tunas (Thunnus thynnus, Thunnus orientalis)
0301.95
Southern Bluefin tunas (Thunnus maccoyii)
0301.99
Other
0302
Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304:
0302.A
Salmonidae, excluding edible fish offal of subheadings 0302.91 to 0302.99:
0302.11
Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster)
0302.13
Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus)
0302.14
Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho)
0302.19
Other
0302.B
Flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae), excluding edible fish offal of subheadings 0302.91 to 0302.99:
0302.21
Halibut and Greenland turbot (Reinhardtius hippoglossoides, Hippoglossus hippoglossus, Hippoglossus stenolepis)
0302.22
Plaice (Pleuronectes platessa)
0302.23
Sole (Solea spp.)
0302.24
Turbots (Psetta maxima)
0302.29
Other
0302.C
Tunas (of the genus Thunnus), skipjack tuna (stripe-bellied bonito)(Katsuwonus pelamis), excluding edible fish offal of subheadings 0302.91 to 0302.99:
0302.31
Albacore or longfinned tunas (Thunnus alalunga)
0302.32
Yellowfin tunas (Thunnus albacares)
0302.33
Skipjack tuna (stripe-bellied bonito) (Katsuwonus pelamis)
0302.34
Bigeye tunas (Thunnus obesus)
0302.35
Atlantic and Pacific bluefin tunas (Thunnus thynnus, Thunnus orientalis)
0302.36
Southern bluefin tunas (Thunnus maccoyii)
0302.39
Other
0302.D
Herrings (Clupea harengus, Clupea pallasii), anchovies (Engraulis spp.), sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus), mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus), Indian mackerels (Rastrelliger spp.), seerfishes (Scomberomorus spp.), jack and horse mackerel (Trachurus spp.), jacks, crevalles (Caranx spp.), cobia (Rachycentron canadum), silver pomfrets (Pampus spp.), Pacific saury (Cololabis saira), scads (Decapterus spp.), capelin (Mallotus villosus), swordfish (Xiphias gladius), Kawakawa (Euthynnus affinis), bonitos (Sarda spp.), marlins, sailfishes, spearfish (Istiophoridae), excluding edible fish offal of subheadings 0302.91 to 0302.99:
0302.41
Herrings (Clupea harengus, Clupea pallasii)
0302.42
Anchovies (Engraulis spp.)
0302.43
Sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus)
0302.44
Mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus)
0302.45
Jack and horse mackerel (Trachurus spp):
0302.46
Cobia (Rachycentron canadum):
0302.47
Swordfish (Xiphias gladius)
0302.49
Other
0302.E
Fish of the families Bregmacerotidae, Euclichthyidae Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae, excluding edible fish offal of subheadings 0302.91 to 0302.99:
0302.51
Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus)
0302.52
Haddock (Melanogrammus aeglefinus)
0302.53
Coalfish (Pollachius virens)
0302.54
Hake (Merluccius spp., Urophycis spp.):
0302.55
Alaska pollock (Theragra chalcogramma):
0302.56
Blue whitings (Micromesistius poutassou, Micromesistius australis):
0302.59
Other:
0302.F
Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.), excluding edible fish offal of subheadings 0302.91 to 0302.99:
0302.71
Tilapias (Oreochromis spp.):
0302.72
Catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.):
0302.73
Carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.):
0302.74
Eels (Anguilla spp.)
0302.79
Other:
0302.G
Other fish, excluding edible fish offal of subheadings 0302.91 to 0302.99:
0302.81
Dogfish and other sharks
0302.82
Rays and skates (Rajidae)
0302.83
Toothfish (Dissostichus spp.)
0302.84
Seabass (Dicentrarchus spp.):
0302.85
Seabream (Sparidae):
0302.89
Other:
0302.H
Livers, roes, milt, fish fins, heads, tails, maws and other edible fish offal:
0302.91
Livers, roes and milt:
0302.92
Shark fins
0302.99
Other
0303
Fish, frozen, excluding fish fillets and other fish meat of heading 0304:
0303.A
Salmonidae, excluding edible fish offal of subheadings 0303.91 to 0303.99:
0303.11
Sockeye salmon (red salmon) (Oncorhynchus nerka)
0303.12
Other Pacific salmon (Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus)
0303.13
Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho)
0303.14
Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster)
0303.19
Other
0303.B
Tilapias(Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp.,Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodonidellus, Hypophthalmichthys spp.,Cirrhinus spp., Mylopharyngodon piceus, Catlacatla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.), excluding edible fishoffal of subheadings 0303.91 to 0303.99:
0303.23
Tilapias (Oreochromis spp.)
0303.24
Catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.)
0303.25
Carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.)
0303.26
Eels (Anguilla spp.)
0303.29
Other
0303.C
Flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae), excluding edible fish offal of subheadings 0303.91 to 0303.99:
0303.31
Halibut and Greenland turbot (Reinhardtius hippoglossoides, Hippoglossus hippoglossus, Hippoglossus stenolepis)
0303.32
Plaice (Pleuronectes platessa)
0303.33
Sole (Solea spp.)
0303.34
Turbots (Psetta maxima)
0303.39
Other
0303.D
Tunas (of the genus Thunnus), skipjack tuna (stripe-bellied bonito) (Katsuwonus pelamis), excluding edible fish offal of subheadings 0303.91 to 0303.99:
0303.41
Albacore or longfinned tunas (Thunnus alalunga)
0303.42
Yellowfin tunas (Thunnus albacares)
0303.43
Skipjack tuna (stripe-bellied bonito) (Katsuwonus pelamis)
0303.44
Bigeye tunas (Thunnus obesus)
0303.45
Atlantic and Pacific bluefin tunas (Thunnus thynnus, Thunnus orientalis)
0303.46
Southern bluefin tunas (Thunnus maccoyii)
0303.49
Other
0303.E
Herrings (Clupea harengus, Clupea pallasii), anchovies (Engraulis spp.), sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus), mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus), Indian mackerels (Rastrelliger spp.), seerfishes (Scomberomorus spp.), jack and horse mackerel (Trachurus spp.), jacks, crevalles (Caranx spp.), cobia (Rachycentron canadum), silver pomfrets (Pampus spp.), Pacific saury (Cololabis saira), scads (Decapterus spp.), capelin (Mallotus villosus), swordfish (Xiphias gladius), Kawakawa (Euthynnus affinis), bonitos (Sarda spp.), marlins, sailfishes, spearfish (Istiophoridae), excluding edible fish offal of subheadings 0303.91 to 0303.99:
0303.51
Herrings (Clupea harengus, Clupea pallasii)
0303.53
Sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus)
0303.54
Mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus)
0303.55
Jack and horse mackerel (Trachurus spp.)
0303.56
Cobia (Rachycentron canadum)
0303.57
Swordfish (Xiphias gladius)
0303.59
Other
0303.F
Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae, excluding edible fish offal of subheadings 0303.91 to 0303.99:
0303.63
Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus)
0303.64
Haddock (Melanogrammus aeglefinus)
0303.65
Coalfish (Pollachius virens)
0303.66
Hake (Merluccius spp., Urophycis spp.)
0303.67
Alaska pollock (Theragra chalcogramma)
0303.68
Blue whitings (Micromesistius poutassou, Micromesistius australis)
0303.69
Other
0303.G
Other fish, excluding edible fish offal of subheadings 0303.91 to 0303.99:
0303.81
Dogfish and other sharks
0303.82
Rays and skates (Rajidae)
0303.83
Toothfish (Dissostichus spp.)
0303.84
Sea Bass (Dicentrachus spp.)
0303.89
Other
0303.H
Livers, roes, milt, fish fins, heads, tails, maws and other edible fish offal:
0303.91
Livers, roes and milt:
0303.92
Shark fins
0303.99
Other
0304
Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen:
0304.A
Fresh or chilled fillets of tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.):
0304.31
Tilapias (Oreochromis spp.)
0304.32
Catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.)
0304.33
Nile perch (Lates niloticus)
0304.39
Other
0304.B
Fresh or chilled fillets of other fish:
0304.41
Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus) Atlantic Salmon (Salmo salar) and Danube salmon (Hucho hucho)
0304.42
Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae Oncorhynchus apache, and Oncorhynchus chrysogaster)
0304.43
Flat Fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae, and Citharidae)
0304.44
Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae
0304.45
Swordfish (Xiphias gladius)
0304.46
Toothfish (Dissostichus spp.)
0304.47
Dogfish and other sharks
0304.48
Rays and skates (Rajidae)
0304.49
Other
0304.C
Other, fresh or chilled:
0304.51
Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.)
0304.52
Salmonidae
0304.53
Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae
0304.54
Swordfish (Xiphias gladius)
0304.55
Toothfish (Dissostichus spp.)
0304.56
Dogfish and other sharks
0304.57
Rays and skates (Rajidae)
0304.59
Other
0304.D
Frozen fillets of tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbushoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.):
0304.61
Tilapias (Oreochromis spp.)
0304.62
Catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.)
0304.63
Nile perch (Lates niloticus)
0304.69
Other
0304.E
Frozen fillets of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae:
0304.71
Cod (Gadus morhua, Gadus ogac,Gadus macrocephalus):
0304.72
Haddock (Melanogrammus aeglefinus):
0304.73
Coalfish (Pollachius virens):
0304.74
Hake (Merluccius spp., Urophycis spp.):
0304.75
Alaska pollock (Theragra chalcogramma):
0304.79
Other:
0304.F
Frozen fillets of other fish:
0304.81
Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus) Atlantic Salmon (Salmo salar) and Danube salmon (Hucho hucho):
0304.82
Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae Oncorhynchus apache and Oncorhynchus chrysogaster):
0304.83
Flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae, and Citharidae):
0304.84
Swordfish (Xiphias gladius)
0304.85
Toothfish (Dissostichus spp.)
0304.86
Herrings (Clupea harengus, Clupea pallasii)
0304.87
Tunas (of the genus Thunnus), skipjack tuna (stripe-bellied bonito) (Katsuwonus pelamis)
0304.88
Dogfish, other sharks, rays and skates (Rajidae)
0304.89
Other:
0304.G
Other, frozen:
0304.91
Swordfish (Xiphias gladius):
0304.92
Toothfish (Dissostichus spp.):
0304.93
Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.):
0304.94
Alaska pollock (Theragra chalcogramma):
0304.95
Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae, other than Alaska Pollock (Theragra chalcogramma):
0304.96
Dogfish and other sharks
0304.97
Rays and skates (Rajidae)
0304.99
Other:
0305
Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process:
0305.20
Livers, roes and milt of fish, dried, smoked, salted or in brine:
0305.A
Fish fillets, dried, salted or in brine, but not smoked:
0305.31
Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.)
0305.32
Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae
0305.39
Other:
0305.B
Smoked fish, including fillets, other than edible fish offal:
0305.41
Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus),Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho)
0305.42
Herrings (Clupea harengus, Clupea pallasii)
0305.43
Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster)
0305.44
Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.)
0305.49
Other:
0305.C
Dried fish, other than edible fish offal, whether or not salted but not smoked:
0305.51
Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus)
0305.52
Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.)
0305.53
Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae,Melanonidae, Merlucciidae, Moridae and Muraenolepididae, other than cod (Gadus morhua, Gadus ogac, Gadus macrocephalus).
0305.54
Herrings (Clupea harengus, Clupea pallasii), anchovies (Engraulis spp.), sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus), mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus), Indian mackerels (Rastrelliger spp.), seerfishes (Scomberomorus spp.), jack and horse mackerel (Trachurus spp.), jacks, crevalles (Caranx spp.), cobia (Rachycentron canadum), silver pomfrets (Pampus spp.), Pacific saury (Cololabis saira), scads (Decapterus spp.), capelin (Mallotus villosus), swordfish (Xiphias gladius), Kawakawa (Euthynnus affinis), bonitos (Sarda spp.), marlins, sailfishes, spearfish (Istiophoridae)
0305.D
Fish, salted but not dried or smoked and fish in brine, other than edible fish offal:
0305.61
Herrings (Clupea harengus, Clupea pallasii):
0305.62
Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus)
0305.63
Anchovies (Engraulis spp.):
0305.64
Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.):
0305.69
Other:
0305.E
Fish fins, heads, tails, maws and other edible fish offal:
0305.71
Shark fins
0305.72
Fish heads, tails and maws
0305.79
Other
0306
Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine:
0306.A
Frozen:
0306.11
Rock lobster and other sea crawfish (Palinurus spp., Panulirus spp., Jasus spp.)
0306.12
Lobsters (Homarus spp.)
0306.14
Crabs:
0306.15
Norway lobsters (Nephrops norvegicus)
0306.16
Cold-water shrimps and prawns (Pandalus spp., Crangon crangon)
0306.17
Other shrimps and prawns
0306.19
Other
0306.B
Live, fresh or chilled:
0306.31
Rock lobster and other sea crawfish (Palinurus spp., Panulirus spp., Jasus spp.)
0306.32
Lobsters (Homarus spp.)
0306.33
Crabs:
0306.34
Norway lobsters (Nephrops norvegicus)
0306.35
Cold-water shrimps and prawns (Pandalus spp., Crangon crangon)
0306.36
Other shrimps and prawns
0306.39
Other
0306.C
Other:
0306.91
Rock lobster and other sea crawfish (Palinurus spp., Panulirus spp., Jasus spp.)
0306.92
Lobsters (Homarus spp.)
0306.93
Crabs:
0306.94
Norway lobsters (Nephrops norvegicus)
0306.95
Shrimps and prawns
0306.99
Other
0307
Molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether in shell or not, whether or not cooked before or during the smoking process:
0307.A
Oysters:
0307.11
Live, fresh or chilled
0307.12
Frozen
0307.19
Other
0307.B
Scallops and other molluscs of the family Pectinidae:
0307.21
Live, fresh or chilled
0307.22
Frozen
0307.29
Other
0307.C
Mussels (Mytilus spp., Perna spp.):
0307.31
Live, fresh or chilled
0307.32
Frozen
0307.39
Other
0307.D
Cuttle fish and squid:
0307.42
Live, fresh or chilled
0307.43
Frozen
0307.49
Other
0307.E
Octopus (Octopus spp.):
0307.51
Live, fresh or chilled
0307.52
Frozen
0307.59
Other
0307.60
Snails, other than sea snails
0307.F
Clams, cockles and ark shells (families Arcidae, Arcticidae, Cardiidae, Donacidae, Hiatellidae, Mactridae, Mesodesmatidae, Myidae, Semelidae, Solecurtidae, Solenidae, Tridacnidae and Veneridae):
0307.71
Live, fresh or chilled
0307.72
Frozen
0307.79
Other
0307.G
Abalone (Haliotis spp.) and stromboid conchs (Strombus spp.):
0307.81
Live, fresh or chilled abalone (Haliotis spp.)
0307.82
Live, fresh or chilled stromboid conchs (Strombus spp.)
0307.83
Frozen abalone (Haliotis spp.)
0307.84
Frozen stromboid conchs (Strombus spp.)
0307.87
Other abalone (Haliotis spp.)
0307.88
Other stromboid conchs (Strombus spp.)
0307.H
Other:
0307.91
Live, fresh or chilled
0307.92
Frozen
0307.99
Other
0308
Aquatic invertebrates other than crustaceans and molluscs, live, fresh, chilled, frozen, dried, salted or in brine; smoked aquatic invertebrates other than crustaceans and molluscs, whether or not cooked before or during the smoking process:
0308.A
Sea cucumbers (Stichopus japonicus, Holothuroidea):
0308.11
Live, fresh or chilled
0308.12
Frozen
0308.19
Other
0308.B
Sea urchins (Strongylocentrotus spp., Paracentrotus lividus, Loxechinus albus, Echinus esculentus):
0308.21
Live, fresh or chilled
0308.22
Frozen
0308.29
Other
0308.30
Jellyfish (Rhopilema spp.)
0308.90
Other
0309
Flours, meals and pellets of fish, crustaceans, molluscs and other aquatic invertebrates, fit for human consumption:
0309.10
Of fish:
0309.90
Other:

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